Spanish Rice
With just a few wholesome ingredients, you can create a delicious, hearty rice dish that pairs well with so many meals!
- 2 cups water
- 4 Tbsp tomato paste 1/2 can
- 6 cups cooked rice organic white basmati rice
- 4 cups Pico de Gallo store bought or homemade
- 2 14.5 ounce cans Muir Glen salt-free fire roasted tomatoes
- 2 14 ounce bags Trader Joe's frozen fire roasted bell peppers and onions
- 1 Tbsp smoked paprika
- 1 Tbsp mild salt-free chili powder
- ½ tsp chipotle powder
- Enlightened Faux Parmesan optional
Bring water to a boil.
Add tomato paste to boiling water and stir until it dissolves completely.
Add in remaining ingredients and stir until well mixed.
Cook until heated through, approximately 5 minutes.
Serve over greens, as tostada filling, or on its own.
Optional: Sprinkle with Enlightened Faux Parmesan.