Sunflower Drive-In Mayo, Reimagined

on Oct 05, 2026

The tangy, creamy, pink-hued sauce that makes my Sunflower Drive-In Nutburger taste just like the original—ready in seconds with just three ingredients.

Why I Love This Recipe
Key Ingredients
The Process
Chef’s Tips
How to Store
Frequently Asked Questions
Serving Suggestion
Summary

Why I Love This Recipe

Hey there, burger lovers! It’s Chef AJ, your Queen of Quick and Easy Plant-Based Recipes! No Nutburger is complete without its signature special sauce. I recreate it by stirring together my Creamy Cashew Sandwich Spread with ketchup and mustard. It takes about thirty seconds, and it’s the perfect finishing touch for burgers, sandwiches, and wraps.

Key Ingredients

Creamy Cashew Sandwich Spread: My oil-free, Miracle Whip–inspired spread is the creamy base.
Ketchup: Adds sweetness and that classic special-sauce color.
Mustard: A little tang to round it out.

The Process

Mix all ingredients together with a spoon until smooth. Then toast your bread or bun, spread the mayo generously on BOTH sides, and add your favorite fixings.

Chef’s Tips

Generously spread the Sunflower Mayo on BOTH sides of the bread.
I like to add lettuce, tomato, onion and romaine lettuce.
At the restaurant they also add sprouts and offer avocado as an option.

How to Store

Store in a covered container in the refrigerator for up to 5 days (the same as the Creamy Cashew Sandwich Spread).

Frequently Asked Questions

What do I need to make this?

Just three ingredients: my Creamy Cashew Sandwich Spread, ketchup, and mustard.

What should I put on my burger?

I like lettuce, tomato, onion, and romaine. At the restaurant they also add sprouts and offer avocado as an option.

Can I use it on other sandwiches?

Absolutely! It’s delicious on any sandwich or wrap and as a dip for oven fries.

Serving Suggestion

Slather it on my Sunflower Drive-In Nutburger, Reimagined with lettuce, tomato, onion, and sprouts for the full drive-in experience.

Summary

Sunflower Drive-In Mayo, Reimagined is a three-ingredient special sauce made from my Creamy Cashew Sandwich Spread, ketchup, and mustard—the perfect partner for the Nutburger.

If you tried this recipe, I’d love to see your results! Share your culinary creation on social media and tag me. As the Queen of Quick and Easy, nothing makes me happier than seeing how my convenient plant-based recipes inspire your kitchen adventures. Let’s celebrate the love of cooking and enjoy the deliciousness together!